Consciously activated cacao, stone ground to be fully accessible for the body. 
Combining ancient and modern techniques for the ultimate daily Cacao experience. 
 
The process is all home made. 
I roast the sun-dried beans, crack and peel them avoiding using more machinery to keep the moiste from the Cacao butter and then slowly add them to a concher to refine the Cacao. 
 
Cacao Beans from the Solomon Islands*
 
Benefits:
High concentration of antioxidants
Optimises cardiovascular function
Lower Blood pressure
Reduces inflammation
Natural anti depressive 
Reduces anxiety
Enhances brain function  
 
*Buying this Cacao will also support the community in the Pacific. 
 
I am a Cacao Ambassador supporting a vision called Cacao 380, which is about true support, empowerment, education and love from the farmer of Cacao to the consumer. 
It’s about changing the chocolate industry so when a consumer enjoys a piece of chocolate, it is known and transparent, every step of the care taken by everyone involved.
 
If you would like to know more about it and how to support this project visit: 
https://www.thecacaoambassador.com/tca-vision